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Allergens

Know exactly what you’re biting into.

Full transparency on allergens, diets and how we keep food safe.

Last updated · 29 May 2026
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Allergen overviewVegetarian & veganHalal informationCross-contaminationFood safety

Allergen overview

Our salgados may contain or come into contact with the following. Always tell us about allergies when you order.

Gluten
Present (wheat dough & breading)
Dairy
Present (Catupiry, cheeses)
Egg
Present in some items
Nuts
Not used as ingredient
Shellfish
Camarão items only
Soy
May be present

Vegetarian & vegan

Our Vegana de Palmito is plant-based. Vegetarian options are clearly marked. We fry vegan items in the same oil as meat items, see cross-contamination below.

Halal information

Selected items are prepared with halal-certified chicken on request. Halal status is shown per item in chat; ask us to confirm for your order.

Cross-contamination

Disclaimer. Our kitchen handles gluten, dairy, egg and shellfish. While we take care, we cannot guarantee any item is completely free from traces of allergens. Severe allergy? Please contact us before ordering.

Food safety

We follow HACCP principles: temperature-controlled storage, fry-to-order preparation, and heat-locked packaging so food arrives safe and hot.

CCoxinha.

Brazil's golden hour, hand-shaped and delivered still crackling. São Paulo, since 2014.

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